Brewing Guide: AeroPress

Overview

AeroPress is for those who like flexibility. Fast, clean, and powerful. Smooth like a pour over, bold like espresso.

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What You'll Need

✔️ Freshly ground Obsidian Coffee (Medium-fine)
✔️ AeroPress
✔️ Paper filter
✔️ Scale
✔️ Kettle
✔️ Timer

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Brew Specs

Ratio: 1:15 (15g coffee to 225g water)
Water Temp: 200°F
Brew Time: 2 minutes

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Step-by-Step Instructions

1. Setup
Insert filter, rinse. Assemble in inverted position (optional for control).

2. Add Grounds
15g of coffee.

3. Bloom & Stir
Add 50g water, stir for 10 seconds.

4. Pour & Steep
Pour to 225g total. Attach cap. Let sit 1:30 minutes.

5. Press
Flip, press gently into your cup over 30 seconds.

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Obsidian Brewing Tips

🔸 Experiment. Inverted, standard—both work.
🔸 Grind Right. Too fine = clog. Too coarse = weak.
🔸 Water Temp. Slightly cooler can tame bitterness.
🔸 Clean Press. Rinse well for longevity.
🔸 Adventure-Friendly. Great for trails and travel.